Over easy egg sandwich:
- You need: one or two eggs, a butter knife (Remember to use one that won't ruin your pan), butter, a pan, a stove, sliced cheese, cinnamon sugar, and two slices of bread, salt, pepper
- Heat up the stove at medium to medium high
and put on the pan
- Put the bread in the toaster at your favorite bread setting
- Use the butter knife to get the butter in the pan and spread it around
- Crack you egg or eggs, and put them in the pan
- Put the egg shell or shells in the sink or garbage.
- When the eggs look ready to flip (Whites are solid and bubbling a little), flip them and turn off the stove. Your bread is probably done now too.
- Butter your bread and put the cheese, egg, and salt and pepper on one slice. On the other slice after butter comes the cinnamon sugar!
- Eat the two slices separate or together, and... Enjoy! ;)